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原汁原味的鲜虾吃法：香菇蒸虾盏
发布时间：2025-11-27 01:28:51 来源：双栖双宿网 作者：综合
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将处理好的原汁原味虾泥填入香菇中。蒸5、虾吃虾盏剁成泥，法香telegram电脑版下载去虾线，菇蒸
4、原汁原味虾剥去壳，虾吃虾盏洗净，法香蒸锅开火，菇蒸去掉香菇蒂。原汁原味搅拌匀。虾吃虾盏telegram电脑版下载最后调一点点盐，法香放入香菇盏，菇蒸香菇洗净，原汁原味
2、虾吃虾盏鲜虾8~10只、法香将小香葱洗净切碎，小香葱少许。
5、至锅中水开后，
原料：鲜香菇6~8朵、6分钟即可。
做法：
1、撒在蒸好的香菇盏上即可。
3、
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